Easy Hamburger Rice Casserole: A Delicious One-Pan Meal

Step-by-Step Directions

  1. Preheat the Oven Begin by preheating your oven to 350°F (175°C). This ensures that the casserole cooks evenly.
  2. Cook the Ground Beef and Onion In a large skillet set over medium heat, add the ground beef and chopped onion. Cook until the beef is browned and the onion is translucent, which usually takes about 5-7 minutes. Make sure to drain any excess grease from the skillet to keep the casserole from becoming too oily.
  3. Combine the Ingredients Once the beef and onion are cooked, stir in the uncooked long-grain rice. Next, add the cream of mushroom soup, cream of chicken soup, and the water. Sprinkle in the garlic powder, paprika, salt, and pepper. Mix everything well until all the ingredients are combined and the rice is evenly distributed throughout the mixture.
  4. Transfer to Baking Dish Pour the entire mixture into a 9×13 inch baking dish. Spread it out evenly and cover the dish tightly with aluminum foil. This will help trap steam during the initial baking, allowing the rice to cook properly.
  5. Bake the Casserole Place the covered baking dish in the preheated oven and bake for 1 hour. This time allows the rice to cook through and absorb all the flavors from the beef and soups.
  6. Add the Cheese After an hour, carefully remove the foil from the baking dish. Sprinkle the shredded cheddar cheese over the top of the casserole. Return the dish to the oven and bake for an additional 15 minutes. This step will melt the cheese, creating a delightful, bubbly topping.
  7. Serve and Enjoy Once the cheese is melted and bubbly, remove the casserole from the oven and let it cool for a few minutes. Serve warm, and enjoy a comforting meal that pairs well with a simple side salad or some steamed vegetables.

Tips for Customization

This Hamburger Rice Casserole is versatile, and you can easily customize it to fit your family’s tastes. Here are a few ideas:

  • Vegetables: Add some frozen peas, corn, or bell peppers to the mixture for added nutrition and color.
  • Spices: Feel free to experiment with other seasonings such as Italian seasoning, chili powder, or cayenne pepper for a bit of heat.
  • Cheese Variations: While cheddar is a classic choice, try mixing in mozzarella or pepper jack for a different flavor profile.

Storage and Reheating

This casserole is perfect for leftovers! Store any uneaten portions in an airtight container in the refrigerator for up to 3-4 days. To reheat, simply pop it in the microwave or return it to the oven until heated through.

Conclusion

This Easy Hamburger Rice Casserole is a fantastic option for a busy weeknight dinner. With minimal prep and cook time, you can enjoy a hearty meal that satisfies and pleases the entire family. Its creamy texture and rich flavors make it a comforting dish that you’ll find yourself returning to time and again. Give it a try, and enjoy the warmth and goodness of home-cooked comfort food!

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